Featured

  • A Closer Look at Barolo

    Take a closer look at the region and history of Barolo in Piedmont, Italy.

  • Decanted

    A documentary on the region and the winemakers who call Napa home, this follows the development of a brand new winery, Italics Winegrowers, seen through the eyes of elite Napa Valley winemakers in this small but highly revered wine region. Like a vine extending itself far underground seeking nour...

  • Blind Tasting Sessions: Episode 6 | Matthew Kaner & Bianca Vierra

    Sommelier and bar owner Matthew Kaner and model and wine collector Bianca Vierra meet in Malibu, CA to blind taste each other on two wines.

    Wines Tasted:
    2018 Carpenter Semillon, Alexander Valley, CA
    2018 Byron Blatty Cabernet Sauvignon, LA County, CA
    2018 Andrew Murray Viognier, Santa Barbara,...

  • Tasting Notes: Matthew Kaner Blind Tastes

    Sommelier and bar owner Matthew Kaner walks through his blind tasting process.

  • Blind Tasting Sessions: Episode 5 | Brenna Quigley & Rajat Parr

    Geologist Brenna Quigley and winemaker Rajat Parr meet in Santa Barbara to blind taste each other on two wines.

    Wines tasted:
    2017 Meursault, Clos du Cromin, Bernard Bodin
    2016 Jean Louis Dutraive Fleurie Beaujolais
    2014 Marsannay Chardonnay rose, Domaine Slyvain Patelle
    2017 Trousseau, Arbois,...

  • An Intro to Geology

    Learn about the rocks and soil and how they affect the wine. Featuring geologist Brenna Quigley and Matthew Kaner.

  • Brewmore Baltimore

    Chronicling the rich history of the brewing industry in Baltimore, MD and narrated by two historians and beer enthusiasts, Maureen O'Prey and Rob Kasper, the movie takes a look at local businesses, home brewers and organizations preserving the brewing history in Baltimore. After a century of shar...

  • Surviving a Great White Shark

    Surfer Adam Coons shares the details of his shark attack in the waters off Santa Barbara in December 2019.

  • The Busboy Collection

    5 videos

    Bobby Stuckey is a world-renowned sommelier and restaurateur who puts his guests first nearly all hours of the day. With an extraordinary work ethic and an obsession with impeccable service, Bobby has created one of Colorado’s most highly respected restaurants. In The Busboy, Bobby fights to main...

  • Sommelier's Notebook

    1 season

    From grapes to glassware to acidity, here's a look at a sommelier's world.

  • Verticals
    1 season

    Verticals

    1 season

    Explore the personal history of a winery or winemaker through the vintages of wine that defined them.

  • The Delicacy, theatrical trailer

    The story of a rare and exotic food, the sea urchin, and how it’s harvested, how it’s eaten, and the role it plays in nature and the lives of those who bring it to the table. With commentary from some of the most influential and prolific voices in the culinary world, the film follows a group of s...