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At the turn of the century, Southern California had more vineyards than Napa, but Prohibition changed that. We take a trip to a secret vineyard that has not been tended to in decades to unravel a mystery.
Master Sommelier Sabato Sagaria shares his picks to pair with your thanksgiving dinner this year.
Master Sommelier Sabato Sagaria shares the trials and tribulations of opening restaurants and the cocktails/drinks that were important to those moments.
Master Sommelier Sabato Sagaria and ESPN NBA writer Baxter Holmes blind taste each other on two wines at the Oyster House in Los Angeles.