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Follow an intense night harvest on the remote Sonoma Coast with Carlo Mondavi for his Raen Pinot Noir.
Take a peek into the harvest of the world's most expensive sweet wine.
Ted Henry, Winemaker at Clos Du Val, and Curtis Mann, Beverage Director at Raley's, meet for a blind tasting at Clos Du Val in Napa Valley.
Harvest with Rajat Parr in Santa Barbara Wine country narrated by Master Sommelier Sabato Sagaria.