The Culinary Institute of America

The Culinary Institute of America

This collection takes you deep into the food world with exclusive content from The Culinary Institute of America and Somm TV.

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The Culinary Institute of America
  • Conversations at Copia: Excess & Access

    How can we expand access to food and reduce waste? Hosted by Andrew Zimmern, we explore the power to change our food system. Featuring Chris Cosentino, Daniel Giusti, Matt Jozwiak, and Michael Nischan. Conversations at Copia is a thought-provoking live talk series at the CIA at Copia in Napa that...

  • Conversations at Copia: Bonus Q&A Session

    Question and answer session hosted by Andrew Zimmern after the discussion on how can we expand access to food and reduce waste. Featuring Chris Cosentino, Daniel Giusti, Matt Jozwiak, and Michael Nischan.

  • Conversations at Copia: Culture & Cuisine

    Hosted by Andrew Zimmern, we explore what it means to be authentic and who gets to cook what. Featuring Rick Bayless, Tanya Holland, Emiliana Puyana, and Michael Twitty. Conversations at Copia is a thought-provoking live talk series at the CIA at Copia in Napa that brings together the pioneers o...

  • Classic Demonstration with Julia Child and Markus Farbinger: Cardinal Slice

    Filmed in November 1996, this "Great Chef Series" features Julia Child and Markus Farbinger doing a Cardinal Slice demonstration.